| Name | National Standard for Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements |
|---|---|
| Description | Standard for Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements |
| Comments | Year of approval 2013 |
| Validity From | 2013-01-01 |
| Validity To | 9999-12-31 |
| Reference | LS-111 |
| Technical Code | IEC 60335-2-36 ed5.2 Consol. with am1&2 (2008-06) |
| Measure Type | National Standard |
| Agency | Ministry of Science and Technology |
| Legal Document | - Standards Law No. 13/NA |
| Is Standard | Yes |
| UN Code | ZZZ |
| Measure Class | Good |
| Created Datetime | 2014-02-20 15:22:43 |
| Updated Datetime | 2014-06-12 13:03:47 |
Commodity/s
| # | HS Code | Description |
|---|
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